Welcome back to the Gentleman’s Gazette! In today’s video, we discuss scotch, the history, what it’s made from, the different types you can buy, and anything else you always wanted to know about scotch. To learn how to taste scotch or host a whisky tasting, please check out this video here. The first mention of
– [Ju] This whisky costs $30,000. It’s a single malt. Single malt whisky is one of the most revered spirits in the world. It’s exclusively made from barley, which is quite a cheap product. So how does one bottle get to be so expensive? Over the past 50 years, single malts have become increasingly popular.
– Chef Jessica Yang. From Rebelle restaurant, in New York city. How are you? – Good. How are you doing Patrick? – Very good. What’s on the menu today? – We’re gonna make cherry clafouti. – [Patrick] Perfect. (soft rock music) – [Patrick] What is a clafouti? What is, it’s a French word, obviously. –
– This is How To Drink, the show about making cocktails and how to drink them. I’m Greg, and I have never been a professional bartender. I’ve never even had a job in a bar. I don’t worry too much about precision and technique, because at the end of the day, if the drink you
>>I’ve never had mead.>>What, wait, really? >>Really?>>I have never. Actually, I take that back. I’ve had honey and theoretically if I’ve had yeast and I’ve had water. So, in theory, I’ve had all the building blocks of,>>Yeah all the parts ready, you just let them sit together long enough to make anything happen.>>And that existed
Hi everyone, I’m Chuan and I’m Vanessa and this is TSL reviews Mostly water but like everyday – I mean every work day, I have to drink one Kopi Peng Otherwise I’ll just crash after lunch. What about you? I drink mostly water as well, and I’ve been trying to cut out coffee which is
Hi, I’m Greg, and this is how to drink. I’ve never worked in a bar, held a position as a bar back, been a bar apprentice, been… I’ve been in a bar, I’ve been in a lot of bars. This is How To Drink. A show about making cocktails and drinking them, lets get going.
Hi, my name is Brandon Sarkis on behalf of Expert Village. Today I’m going to show you how to make on of my favorite alcoholic drinks to drink when it’s cold outside. Mulled wine. Here we are with our finished product. I’ve put it in a non standard glass just so you could get an
Whenever the summers arrive, you feel tired and sluggish, And to get rid of this summer, there are so many methods that are natural, and there is one such magic ingredient, a superfood, also known as-Sattu, Sattu is basically flour, a type of flour which is made from roasted chickpeas, these are black chickpeas, and